Detection of Antibacterial Fraction of Ethanol Extract of Folium Sambung Nyawa (Gynura procumbens) in Salmonella typhi
DOI:
https://doi.org/10.52622/jisk.v4i3.02Keywords:
Folium, flavonoids, ethyl acetate fraction, Salmonella typhiAbstract
Background: Folium Sambung Nyawa, a native plant in Indonesia, is known for its abundant medicinal properties. Among its various secondary metabolites, flavonoids stand out, being polyphenolic compounds found in numerous plants and foods. Flavonoids exhibit a wide range of bioactive properties, including antibacterial, anti-inflammatory, anti-diabetic, anti-cancer, anti-ageing, and antioxidant effects. Objective: This study aimed to assess the antibacterial potential of Sambung Nyawa Leaf extract fractions against Salmonella typhi bacteria. Methods: The antibacterial activity was evaluated using the paper disc diffusion method to determine the inhibition zones. Three fractions---n-hexane, ethyl acetate, and water---were tested at concentrations of 10%, 20%, and 30% each, along with negative controls (DMSO) and positive controls (Chloramphenicol). Results: Flavonoid examination using synode reagent yielded positive results. Among the fractions tested, the 30% ethyl acetate fraction exhibited the most promising antibacterial activity, with an inhibition zone of 7.65 mm, indicating strong efficacy against Salmonella typhi bacteria. Conclusion: The findings suggest that the ethyl acetate fraction of the concentrated Sambung Nyawa leaf extract possesses potent antibacterial properties against Salmonella typhi bacteria
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